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Cardiovascular Health & Glyconutrients Glyconutrients promote production of vital antioxidants and enzymes that are beneficial for cardiovascular health and prevention of heart strokes, as well as many other medical conditions, like breast cancer, arthritis, diabetes (Type II), depression, candida and herpes. Glyconutrients are immunomodulating, they have a powerful effect on the immune system and are able to destroy viruses and bacteria that effect cardiovascular health. "One adult dies from heart disease every three minutes" Ask Our Glyconutrient Expert A Question The heart beats around 70 times per minute pumping approximately 10 million liters of blood around your 100 000 km of blood vessels every year. It pumps deoxygenated blood to the There are several risk factors relating to cardiovascular heart disease:
Successful factors that can prevent and diminish risk of CVD:
Glyconutrients can play an important role in the management of the above factors but there is no doubt that they cannot do it alone. An entire lifestyle change is essential. Improving your diet and exercising regularly will make a considerable difference in supporting the cardiovascular system. Of vital importance in relation to diet is keeping bad cholesterol levels down. Glyconutrients containing aloe and the mushrooms particularly cordyceps have shown to reduce bad cholesterol levels considerably. Glyconutrients generate activity of the antioxidant glutathione. Glutathione is produced in the liver where it does the important task of detoxifying harmful compounds excreted through the bile. It is also found in the intestines for carbohydrate metabolism and breakdown of oxidized fats that may contribute to artheriosclerosis.
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